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Science & Math
Food Additives
Food additives is intended to provide the readers with knowledge on some very significant aspects of the food additives currently in use.
Content Type
Textbook
Fundamentals of Exercise Physiology
by Robert Robergs
An introductory to advanced undergraduate level textbook on exercise physiology.
Content Type
Textbook
Fundamentals of Speech and Hearing Science
by JAY LUCKER
A primer involving the science of how we speak and hear, as well as how speech is transmitted from the source through the air, and into our brains.
Content Type
Textbook
General Chemistry 1 - A Video Book and Online Homework Problems
by Donna McGregor et al.
This General Chemistry 1 course is based on an atoms first approach and includes a video backbone to help students learn content before class or review content after class. The course includes a Learning Goal Analysis for each topic, Practice Problems tailored to each video and a set of Homework Problems that integrates the video content for each topic.…
Content Type
Textbook
General, Organic and Biological Chemistry I: Laboratories
by Gil Katzenstein
This text is an interactive lab manual written for a 1st semester non-majors, survey or general chemistry college laboratory.
Content Type
Textbook
General, Organic and Biological Chemistry II: Laboratories
by Gil Katzenstein
This lab manual is designed for a 2nd semester GOB chemistry class, a non-majors college chemistry laboratory that addresses central topics in organic chemistry and biochemistry.
Content Type
Textbook
Green Chemistry and Laboratory Safety
by George Bennett
Written for sophomore organic lab students and upper-level undergraduate students, this textbook serves as an introduction to green chemistry and the relationship between green chemistry and laboratory safety. Chapters topics include an introduction to green chemistry, hazard and risk assessment, green chemistry and lab safety, toxicity, green chemistry…
Content Type
Textbook
Human Anatomy and Physiology Lab Manual Integrating the Anatomage Table
This lab manual was constructed for use in undergraduate Human Anatomy and Physiology labs that utilize the Anatomage virtual cadaver dissection Tables. The manual is organized into 22 chapters meant to be spread across 2 semesters (A&P 1 and A&P 2). Activities also include use of microscopes, animal specimen dissection, and plastic anatomical models…
Content Type
Textbook
Instrumental Methods
by Eugene Smith
This is an intermediate level analytical chemistry text that covers theoretical and practical aspects of chemical instrumentation.
Content Type
Textbook
Introduction to Communication Sciences and Disorders
by Mary Peterson
An introductory text for students pursuing pre-professional education in speech, language and hearing sciences. May meet general education requirements.
Content Type
Textbook
Introduction to Laboratory Techniques
by Julie Goll
Laboratory Techniques for Synthesis.
Content Type
Textbook
Introduction to Statistical Methods and Regression Models
by Lelys Bravo de Guenni
This book is an introduction to the main methods used in Statistical Inference and Regression Analysis, using real life examples and a statistical package outputs.
Content Type
Textbook